2017 ORS 619.066¹
Labeling of meat products to conform to ORS chapters 616 and 618

The labeling requirements for meat or meat products shall be those prescribed in ORS chapter 616 and the labeling requirements as to weight or measure of meat or meat products shall be those prescribed in ORS chapter 618. [1973 c.174 §11; 1975 c.304 §18]

See annota­tions under ORS 619.325 in permanent edi­tion.

1 Legislative Counsel Committee, CHAPTER 619—Labeling and Inspection of Meat and Meat Food Products, https://­www.­oregonlegislature.­gov/­bills_laws/­ors/­ors619.­html (2017) (last ac­cessed Mar. 30, 2018).
 
2 Legislative Counsel Committee, Annotations to the Oregon Revised Stat­utes, Cumulative Supplement - 2017, Chapter 619, https://­www.­oregonlegislature.­gov/­bills_laws/­ors/­ano619.­html (2017) (last ac­cessed Mar. 30, 2018).
 
3 OregonLaws.org assembles these lists by analyzing references between Sections. Each listed item refers back to the current Section in its own text. The result reveals relationships in the code that may not have otherwise been apparent.